TRS

Dhania Powder/ Coriander Powder (Indori)
Urid Beans natural source of protein and rich in fibre
All-Purpose Seasoning Seasoning. No Artificial Colours
Banana Flavouring Essence for Baking and Beverages
Dried Bay Leaves
Black Cardamom
Black Pepper Coarse
Black Pepper Powder
Whole Black Pepper
Sesame Seeds Black
Boiled Chick Peas in Salted Water
Kala Chana in Salted in Salted Water
Brown Mustard Seeds
Cashew Kernels are delicious eaten on their own and used extensively in cooking
Chana Dal
Chick Peas. Used Extensively in Asian Cooking.
Chilli Powder
Chilli Powder (Extra Hot)
Chopped Spinach
Chopped Tomatoes in Tomato Juice
Cinnamon Powder
Cloves Whole
Crushed Chillies (Extra Hot)
Dried Curry Leaves are used in small quantities for their distinct herb-like aroma
Whole Cinnamon Stick (Dalchini Whole Chinese)
Medium Desiccated Coconut
Fennel Seeds Soonf
Garam Masala
Garlic Powder
Ginger Powder
Green Cardamom (Elaichi)
Ground Cumin Jeera Powder
Hot Madras Curry Powder
Hot Mango Pickle
Kashmiri Chilli Powder
Kasuri Methi.(Dried fenugreek Leaves)
Methi Fenugreek seeds
Mild Madras Curry Powder
Mild Mango Pickle
Minced Garlic Paste
Minced Ginger & Garlic Paste
Minced Ginger Paste
Mung Dal
Madras Plain Poppadum
Paprika
Pure Gram Flour made without any Additions
Red Split Lentils
Star Aniseeds (Star Anise)
Tamarind Thai
Tandoori Masala Barbecue Spice Blend
Toor Dal. Used Extensively in Asian Cooking.
Turmeric Powder (Haldi)
Urid Dal natural source of protein and rich in fibre
Urid Dal Chilka natural source of protein and rich in fibre
Vanilla Flavouring Essence for Baking and Beverages
Whole Dania Coriander Seeds
Whole Jeera Cumin Seeds
Whole Red Chilies
Beverages  Biryani Mixes  Biscuits and munchies  Butter and Ghee   Canned food  Coming Soon  Condensed Milk  Cooking paste  Curry Powder  Dried Food  Flavouring Essence and Baking  Flour and Grains  Fresh Vegetables  Ground spice  Health and Beauty  Herbal drink  Home Fragrance and Pooja  Instant mix  Masala  Noodles  Oil  Pappadums  Pasta Sauce  Pickle  Pulse  Ready to Eat  Rice  Salt  Sauces  Seasoning  Seeds or Nuts  Whole spice 
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