Aachi Lemon Rice Paste



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Lemon Rice Paste

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origin India
Weight 300g + 75g

Cooking direction: Mix about 3-4 tablespoon of the paste with 400-500g (as per your taste) of cooked rice. Garnish and Serve

Ingredients: Lemon Juice, Green Chillies. Acetic Acid, Edible Vegetable Oil-Refined Sunflower Oil, Bengal Lentils Salt, Compounded Asafoetida, Curry Leaves, Mustard and Acid regulator(E260). 

Contains Permitted Class 11 Preservative E211

  • Suitable for Vegetarians
  • Store in a cool dry place and refrigerate after opening
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