KTC Red Kidney Beans in Salted Water



Red Kidney Beans (In Salted Water)

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Weight 400g
origin Italy

Instructions: To heat through, drain and rinse well. Place beans in a saucepan, cover with water and heat on the hob gently to the required temperature, stirring occasionally. Do not boil. To serve cold simply drain and rinse.

Ingredients: Red Kidney beans (60%), water, Salt

  • 1 of your 5 a day
  • High in protein
  • High in Fibre
  • Store in a cool dry place
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