Laziza Chicken Ginger Masala



Chicken Ginger Masala

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origin Pakistan
Weight 80g

Chicken Ginger Masala. Recipe & Seasoning Mix

  • In a small utensil put chicken pieces, ginger slices, and tomatoes, cover & cook on medium or low flame, when water is about to dry, add ghee/cooking oil, laziza chicken ginger masalas (one bag) and stir fry for few minutes.
  • Add yogurt, green chilies (as per your taste), and cook until meat is tender and ghee/oil separates from the masala. Garnish with chopped green coriander.


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