Sakthi Dhall Rice Powder



Dhall Rice Powder

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origin India
Weight 200g

Sakthi Dhall Rice Powder

           The photograph shown on this packet is a cooking suggestion only and not the contents of this pack

Ingredients: Green Gram, Black Gram Dhall, Ghee, Garlic, Curry leaf, Chilli, Pepper, Fried Gram, Salt below 20%, Refined Groundnut oil.

Recipe: This is a mixture of pulses and spices. It can be used with Ghee, Coconut oil, or Gingelly Oil for cooked Rice. This powder can also be used for idli, Dosai, Poori, Chapppathi, etc., as Chutney powder.

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