Shankar Gingelly Oil is a premium, cold-pressed sesame oil renowned for its rich, nutty flavor and golden hue. Widely used in South Indian cuisine, it enhances dishes like dosas, chutneys, pickles, and stir-fries. Beyond its culinary applications, this oil is valued for its health benefits, including antioxidant properties and support for heart health. Free from preservatives and additives, Shankar Gingelly Oil offers a pure and authentic experience for those seeking traditional cooking oils.



