Aachi Madras Sambar Powder



Madras Sambar Powder

6 in stock
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origin India
Weight 160g

Madras Sambar Powder 

Spice blend to prepare Madras Sambar

Recipe: Boil 100g Dhal and keep aside. Take 2 tbsp of edible vegetable oil. Once the oil gets heated, add mustard, chopped onions, curry leaves, and fry till golden brown. Take 100g of vegetable of your choice, 1/2  cup tamarind juice, 2 tbsp of Aachi Madras Sambar Powder, salt to taste, and cook with pre-boiled dhal for 10-15 minutes, Now garnish with chopped coriander leaves. Tasty Aachi Madras Sambar is ready to serve.

  • Store in an air-tight container after opening and use a dry spoon.



Delivery Information

  • For orders less than £40.00, delivery is £4.99.
  • For orders over £30, we deliver free to anywhere (Zone 1 & 2)  in the UK. Zone 3 restrictions apply.
  • Same-day free delivery for CR postcode if ordered before 4 pm (Min Order £10.00) Monday to Saturday

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